Topped with Green Olives and Macadamia Nut Cheese
Spiralize zucchini noodles
Put 2 cups cherry tomatoes, 1/2 cup sun dried tomatoes (in oil or rehydrated in water), 1/2 a red pepper, few leaves of fresh basil, 1/2 olive oil (www.LivingTreeCommunity.com), pinch salt and fresh black pepper in the Vita mix or food processor. Wait to mix it into the pasta when you are ready to eat as the zucchini mixed with the marinara will get watery, fast.
Top with green olives and macadamia nut cheese (1 and 1/2 cup soaked mac nuts, 1/2 cup water, 1 teaspoon brewers yeast flakes, lemon zest of half a lemon - puree in Vita mix)