1 cup Macadamia nuts
1 cup coconut
6-9 dates depending on size
Blend in Vita-mix until a paste
2 cups cashews, soaked
3 cups fresh mango
1/4 cup lime juice
3/4 cup almond milk
1/3 cup maple syrup (I used coconut palm sugar in this recipe and it tasted great - I also felt it helped firm it up a bit)
2 teaspoons vanilla powder (www.LivingTreeCommunity.com)
pinch cardamom (or cinnamon)
1/2 coconut butter, softened in the jar but soaking it in hot water for 10 min
Pour into crust and chill in the fridge for at least an hour.
Add 1 cup raspberries to food processor. Remove while still chunky.