Crust:1 cup dried coconut
1 cup walnuts
8 dates
mix in vita mix and pat into pie pan
Filling (from Everyday Raw by Matthew Kenny)
1 cup cashews soaks a few hours (makes them creamier)
1/2 cup water
1/2 cup agave
1/2 cup coconut oil
1/2 teaspoon vanilla (I use www.Livingtreecommunityfoodscom)
1 cup plus 2 Tbls raw cacao powder
3/4 teas hazelnut or almond extraxt
Blend all ingredients in the vita-mix till smooth and pour over crust and refridgerate.
I added mango on top
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